PENGARUH NILAI HLB KOMBINASI EMULSIFIER PADA FORMULASI BODY LOTION MENGANDUNG EKSTRAK DAUN PUCUK MERAH (Syzygium myrtifolium Walp.)
DOI:
https://doi.org/10.59060/r1exqp22Kata Kunci:
Daun pucuk merah, HLB, Emulsifier, Body lotionAbstrak
The utilization of natural ingredients in cosmetic formulations is continuously increasing due to their perceived higher safety profile. Red lip (Syzygium myrtifolium Walp.) leaves possess potent antioxidant activity, rendering them highly potential for utilization as an active ingredient in cosmetic preparations to promote skin health. This study aimed to formulate a body lotion containing red lip leaf extract and to evaluate the effect of the Hydrophilic-Lipophilic Balance (HLB) values of combined emulsifiers, specifically Tween 80 (HLB = 15) and Span 80 (HLB = 4.3), on the physical quality and stability of the resulting body lotion. The formulations were developed by varying four levels of the combined emulsifier HLB values, ranging from HLB 9 to 12. The evaluated physical quality parameters encompassed organoleptic properties, homogeneity, spreadability, acidity (pH), viscosity, and physical stability utilizing the cycling test method. Statistical analysis demonstrated that variations in the HLB values exerted a significant effect on the spreadability, pH, and viscosity of the formulations. Formula 2 (HLB 10) exhibited the physical characteristics that complied with the SNI 16-4399-1996 standard and demonstrated the best physical stability. This study indicates that the HLB value of the Tween 80 and Span 80 emulsifier combination plays a critical role in maintaining the structural integrity and preserving the physical quality of the lotion formulations.
Referensi
Anung Anindhita, M., & Juni Arsanto, C. (2020). Formulasi Krim Ekstrak Daun Kersen (Muntingia calabura L.) Dengan Variasi Kombinasi Span 60 dan Tween 80 Sebagai Emulgator. Jurnal Ilmiah Farmasi, 9(2), 2020–2050. https://doi.org/10.30591/pjif.v%vi%i.2034
Aspadiah, V., Suryani, Nur Illiyyin Akib, Rahmat Muliadi, & Nini Rahayu. (2025). Optimasi Tween 80 dan Span 80 sebagai Pengemulsi dalam Sediaan Moisturizer Liquid Foundation. Lansau: Jurnal Ilmu Kefarmasian, 3(1), 27–42. https://doi.org/10.33772/lansau.v3i1.42
Azis, A. (2025). Pembuatan Dan Uji Mutu Sediaan Gel Hand Sanitizer Ekstrak Etanol Daun Matoa (Pometia pinnata G. FORST). Jurnal Kesehatan Yamasi Makassar, 9(1), 1–9. https://doi.org/10.59060/jurkes.v9i1.369
Chandra, Devina dan Rahmah. (2022). Uji Fisikokiimia Sediaan Emulsi, Gel, Emulgel Ekstrak Etanol Goji Berry (Lycium barbarum L.). MEDFARM: Jurnal Farmasi dan Kesehatan, Vol 11, No 2, 2022, Hal, 219-22811.
Eka Pangesti, D., Andini, P., oktaviyana Aswandari, S., & Suhesti, I. (2025). Formulasi Dan Uji Efektivitas Sediaan Lotion Ekstrak Herba Timi (Thymus vulgaris L.) Sebagai Tabir Surya. Duta Pharma Journal, 5(2), 2830–7054. https://doi.org/10.47701/djp.v5i2.5602
Handoyo, T., Resmi, J., Hutabarat, R., & Guanse, Y. (2026). Effect of Tween 80 and Span 80 Surfactants Systems on the Malus domestica Emulsions for Anti-Cutibacterium acnes. Sciences of Pharmacy, 5(1), 60–67. https://doi.org/10.58920/sciphar0501526
Husein, E., Budi, A., & Lestari, S. (2018). Optimasi Formula Sediaan Krim Sunflower (Helianthus annuus L.) Oil. Jurnal Ilmu Kefarmasian Indonesia, April 2019, hlm. 62-67.
Imrawati Imrawati, Yuri P. Utami, Suwahyuni Mus, Fhahri Mubarak, Rahmah Mustarin, Iin S. Fauziah, Indri Katemba, & A. F. Rizky. (2026). Optimization of Flavonoid, Anthocyanin Content and Antibacterial Activity of Syzygium myrtifolim Walp. Leaves with Various Extraction Solvents. Tropical Journal of Natural Product Research, 10(1). https://doi.org/10.26538/tjnpr/v10i1.57
Kementerian Kesehatan RI. (2022) Farmakope Herbal Indonesia (II). Jakarta: Kementerian Kesehatan RI
Khaerati Ikhsan, M., Saputro, S., & Asjur, A. V. (2023). Formulasi Sediaan Krim Ekstrak Etanol Biji Kalabet (Trigonella Foenum-Graecum) dengan Basis Krim Tipe M/A dan Uji Aktivitas Antibakteri Terhadap (Staphylococcus Aureus). Jurnal Kesehatan Tambusai, Volume 4, Nomor 3.
Kristiani, M., Pujiastuti, A., & Hidayati, R. (2022). Pengaruh Perbandingan Tween 80 dan Span 80 sebagai Emulgator terhadap Krim Body Scrub Ekstrak Daun Kelor (Moringa oleifera Lamk.). Cendekia Journal of Pharmacy. Vol. 6, No. 2, November 2022. Retrieved http://cjp.jurnal.stikescendekiautamakudus.ac.id
Kumar, P., & Das, A. (2023). Acid mantle: What we need to know. Indian Journal of Dermatology, Venereology and Leprology, 89, 729. https://doi.org/10.25259/IJDVL_153_2022
Lopes, B. A., Boscardin, P. D., & Campos, P. M. (2023). Development and Characterization of Nanoemulsion Containing Volatile Oil of Matricaria recutita L. Brazilian Archives of Biology and Technology, 66(spe). https://doi.org/10.1590/1678-4324-ssbfar-2023230576
Mairani, F., Izzani, A., Suryani, M., & Chandra, D. (2026). Formulasi dan Evaluasi Sediaan Body Scrub dari Ekstrak Etanol Daun Alpukat (Persea americana Mill) Kombinasi Beras Ketan Putih (Oryza sativa l Var Glutinous) Sebagai Pelembab Kulit. Journal of Innovative and Creativity (Joecy), 6(1), 2663–2677. https://doi.org/10.31004/joecy.v6i1.7141
Maulina, Devi. (2022.). Variasi Nilai Hydrophylic-Lipophylic Balance Campuran Span 80-Tween 80 dan Index Creaming Index pada Emulsi Coconut Oil. In Indonesian Journal of Health Science (Vol. 2, Number 1).
Rahmayanti, M., Nastiti, G. P., & Fitri, M. A. (2023). Formulasi dan Uji Stabilitas Sediaan Hair Emulsion Minyak Biji Chia (Salvia hispanica) dengan Kombinasi Tween 80 dan Span 80 Sebagai Emulgator. Jurnal Mandala Pharmacon Indonesia, 9(1), 10–19. https://doi.org/10.35311/jmpi.v9i1.356
Salima, T., & Nurwaini, S. (2023). Optimization of Tween 80 and Span 80 Emulgator Composition nn The Physical Stability and Antibacterial Activity Testing of Rosemari Essential Oil Emulgel (Rosmarinus officinalis) against Staphylococcus aureus. Usadha: Journal of Pharmacy, 2(2). https://jsr.lib.ums.ac.id/index.php/ujp
Septiani, A. N., & Fitriyani, F. (2025). Formulasi, Uji Sifat Fisik, Uji Stabilitas, dan Uji Aktivitas Antioksidan Gel Ekstrak Kulit Nanas (Ananas Comosus (L) Merr.). Jurnal Ilmu Kefarmasian, 6(1).
Yunia Arum Hariyanti, Elfita, Eliza, Poedji Loekitowati Hariani, & Ferlinahayati. (2025). Antioxidant Activity of Red Lip (Syzygium myrtifolium Walp.) Leaves Fractions and their Secondary Metabolites. Tropical Journal of Natural Product Research, 9(8). https://doi.org/10.26538/tjnpr/v9i8.42
Zam Zam, A. N., & Musdalifah, M. (2022). Formulasi dan Evaluasi Kestabilan Fisik Krim Ekstrak Biji Lada Hitam (Piper nigrum L.) Menggunakan Variasi Emulgator. Journal Syifa Sciences and Clinical Research, 4(2), 304–313. https://doi.org/10.37311/jsscr.v4i2.14146
Unduhan
Diterbitkan
Terbitan
Bagian
Lisensi
Hak Cipta (c) 2026 Bannan Muthi'atul Af'idah

Artikel ini berlisensi Creative Commons Attribution 4.0 International License.

